Last night I felt like strawberry cheesecake, and five minutes later I had an equivalent whipped up from start to finish! My secret: I made some Cheesecake flavored instant pudding, which only takes a few minutes of wisking. Then I topped it with crumbled graham crackers and sliced strawberries. Of course, it wasn't the real deal, but it was pretty close! And I felt much less guilty eating sugar-free, fat-free pudding, reduced-fat graham crackers, and fruit. Not bad. Josh was equally as pleased with my quick family night dessert!
Sorry, no pictures. My appetite was much stronger than my thought to take a picture!
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